About the Seafood...
The seafood continues to be the freshest in the area with deliveries from vendors up and down the New England coast and as far away as Honolulu Hawaii almost daily.
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Our gallery
The Wine Cellar...
Richie has immersed himself into an academic self guided tour of some the greatest wine regions of the world in order to continually stock and improve upon the 10,000 bottle collection, currently housed in a temperature controlled wine cellar with many bottles on display in the showcase behind the bar on the lower level .
